Deshi Puti Fish (Einheimischer Puti Fisch in German and দেশি পুঁটি মাছ in Bangla) is a popular freshwater fish cherished in Bengali and South Asian cuisine. Known for its small size and soft texture, Puti is commonly used in light curries, soups, and fried dishes. It is an excellent source of protein, essential fatty acids, and micronutrients. Perfect for traditional recipes that highlight authentic flavors of rural kitchens.
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